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Thinking about a unique dining experience in Singapore? Omakase in Singapore brings diners a one-of-a-kind meal where the chef prepares each dish just for you. Omakase means “I’ll leave it up to you” in Japanese, and it’s all about trusting the chef to serve the best seasonal ingredients.
You’ll find plenty of excellent omakase spots in Singapore. Some popular names include Shinji by Kanesaka, Sushi Jiro, Ki-Sho, and Rakuya. Every restaurant offers something different—from classic Edomae-style sushi to inventive fusion dishes.
The usual omakase experience begins with small starters, continues with various sushi and sashimi courses, then moves on to grilled dishes or premium meats. Every dish is introduced by the chef, making the meal feel more personal and interactive.
Costs for omakase meals here differ depending on restaurant and menu. Lunch sets may start from $60 per person, website while premium dinner experiences can go up to $400 or more.
It’s best to book early if you have a particular omakase spot in mind. Most venues offer limited counter seats so you can interact directly with the chef.
For celebrations or simple indulgence, omakase in Singapore guarantees great service and memorable flavours.